Organic cocoa butter in discs

Organic cocoa butter in discs
In the world of natural superfoods, cocoa butter and RAW cocoa butter are known as two luxurious ingredients with distinct flavours and significant health benefits. The velvety delicacies derived from cocoa beans have earned a special place in the hearts of chefs, health enthusiasts and chocolate lovers. We want to highlight their health benefits and the culinary and creative ways to make the most of this great butter.

In the world of natural superfoods, cocoa butter is known as a luxury ingredient with significant health benefits. The velvety delicacies derived from cocoa beans have earned a special place in the hearts of chefs, health enthusiasts and chocolate lovers.

The product is made with organic ingredients: organic raw cocoa butter, derived from dehydrated, dehusked, ground and refined organic cocoa beans that have been pressed to produce organic cocoa butter.

Use of
Use melted cocoa butter in place of other types of oil or butter in recipes such as cookies, cakes and pastries.
For best results, use cocoa butter only as a partial substitute, bearing in mind that cocoa butter will harden and may affect the final result of the product.

NOTE. The information contained herein should not be construed as a recommendation for treatment or other health issues. We encourage you to make personal decisions about your personal health, taking into account a wide range of sources of information.