{"id":36076,"date":"2022-10-07T06:10:00","date_gmt":"2022-10-07T03:10:00","guid":{"rendered":"https:\/\/www.biopapa.lt\/produktas\/organic-soy-and-rice-rice-miso-paste-gluten-free-200-g\/"},"modified":"2024-10-15T13:19:25","modified_gmt":"2024-10-15T10:19:25","slug":"organic-soy-and-rice-rice-miso-paste-without-glycogen-200-g","status":"publish","type":"product","link":"https:\/\/www.biopapa.de\/en\/producte\/organic-soy-and-rice-rice-miso-paste-without-glycogen-200-g\/","title":{"rendered":"Organic soy and rice Rice miso paste, gluten-free, 200 g"},"content":{"rendered":"<p>Shiro miso paste is a fermented soybean paste used to make soups, sauces and condiments. The taste of the paste is mild and slightly sweet.<\/p>\n<p>Fermented longer than <a href=\"https:\/\/www.biopapa.lt\/produktas\/ekologiska-sviesi-ryziu-ir-soju-shiro-miso-pasta-be-gliuteno-200-g\/\">light miso<\/a>, it has a richer flavour and is more warming to the body, making it more suitable for colder seasons and climates.<\/p>\n<p>In Japan, miso is used daily, mainly in miso soup, but also in sauces, marinades and broths.<\/p>\n<p>Miso is rich in protein, vitamins, minerals and enzymes. It is also very low in calories and fat. For a long time, in many temples, the meal consisted of a bowl of rice with vegetables and condiments and miso soup.<\/p>\n<p>To use: dissolve the miso in a little water (about 1 tsp miso to 1 cup of liquid) and add to the dish just before it is finished cooking, to prevent the valuable nutrients from being lost during cooking.<\/p>\n<p>Pasteurised.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Shiro miso paste is a fermented soybean paste used to make soups, sauces and condiments. The taste of the paste<\/p>\n","protected":false},"featured_media":29861,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[1840,1954],"product_tag":[2038,2088],"class_list":{"0":"post-36076","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-organic-oil-vinegar-and-sauces","7":"product_cat-sauces","8":"product_tag-no-added-sugar","9":"product_tag-vegan","11":"first","12":"instock","13":"shipping-taxable","14":"purchasable","15":"product-type-simple"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Organic soy and rice Rice miso paste, gluten-free, 200 g - Biopapa<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.biopapa.de\/en\/producte\/organic-soy-and-rice-rice-miso-paste-without-glycogen-200-g\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Organic soy and rice Rice miso paste, gluten-free, 200 g - Biopapa\" \/>\n<meta property=\"og:description\" content=\"Shiro miso paste is a fermented soybean paste used to make soups, sauces and condiments. 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