{"id":46178,"date":"2025-06-17T11:01:58","date_gmt":"2025-06-17T08:01:58","guid":{"rendered":"https:\/\/www.biopapa.de\/?post_type=product&#038;p=46178"},"modified":"2025-06-17T11:52:36","modified_gmt":"2025-06-17T08:52:36","slug":"organic-freeze-dried-acerola-powder","status":"publish","type":"product","link":"https:\/\/www.biopapa.de\/en\/producte\/organic-freeze-dried-acerola-powder\/","title":{"rendered":"Organic freeze-dried acerola powder"},"content":{"rendered":"<p><strong>Organic freeze-dried Acerola (Malpighia) powder<\/strong><br \/>\nAcerola (Malpighia), also known as Barbados cherry, is a berry native to Central and South America. It belongs to the Malpighiaceae plant family and grows on trees that can grow up to 4.5 metres tall. The trees have widely spreading branches and evergreen oval leaves. The small pinkish-white flowers turn into reddish-orange or bright red, juicy fruits, which are round or slightly flattened. The seeds have three triangular lobes with wavy wings.<br \/>\nThe acerola variety <em>Malpighia glabra<\/em> is particularly rich in vitamin C, which gives it a sour flavour, making it ideal for products with high vitamin C requirements. Acerola is rich in vitamins and minerals (calcium, potassium, iron).<br \/>\nThe edible part of the acerola is the fruit (botanically a berry), which is allowed to be traded as a fruit in Europe. Acerola fruit is usually picked while still green, as it retains the highest levels of vitamin C, which can be twice as high as ripe fruit. The fruit spoils quickly after harvesting, becoming almost unusable within 3-5 days. For this reason, acerola is freeze-dried to preserve as much of its nutrients as possible.<br \/>\nFreeze-dried acerola powder comes from Brazil, one of the largest producers of acerola in the world. Certified according to the Organic Regulation (EU) 2018\/848 and the British Organic Standards approved by the Soil Association under code GB-ORG-05.<\/p>\n<p>Cotton wool<br \/>\nReady to use as a food or as an ingredient in food preparation.<br \/>\n3-5 g\/day.<\/p>\n<p>Methods of use:<br \/>\nMix acerola powder with water, consume directly as a refreshing drink.<br \/>\nAdd to smoothies, smoothies or juices;<br \/>\nFor use in desserts such as ice cream, cakes or fruit salads;<br \/>\nAdd to yoghurt, porridge or granola;<br \/>\nAs an ingredient in baked goods or sauces.<\/p>\n<p>Acerola is a natural and nutritious fruit, but due to its extremely high vitamin C content, it can cause mild digestive upset in some people, especially when consumed in large quantities. Allergic reactions may occur in rare cases. If you have a medical condition or are taking medication, please take care.  <\/p>\n<p><em>NOTE. The information contained herein should not be construed as a recommendation for treatment or other health issues. We encourage you to make personal decisions about your personal health, taking into account a wide range of sources of information.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Organic freeze-dried Acerola (Malpighia) powder Acerola (Malpighia), also known as Barbados cherry, is a berry native to Central and South<\/p>\n","protected":false},"featured_media":46195,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[1848,2353],"product_tag":[2056,2092,2088],"class_list":{"0":"post-46178","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-plant-based-superfood","7":"product_cat-powder","8":"product_tag-keto-diet","9":"product_tag-raw-diet","10":"product_tag-vegan","11":"pa_svoris-1-kg-en","12":"pa_svoris-100-g-en-2","13":"pa_svoris-20-kg-en-2","14":"pa_svoris-200-g-en","15":"pa_svoris-300-g-en","16":"pa_svoris-400-g-en","17":"pa_svoris-500-g-en-2","19":"first","20":"instock","21":"shipping-taxable","22":"purchasable","23":"product-type-variable"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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